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The Original Cheese Box of Joy
From £45.00

THE CHEESE BOX EVERYONE IS TALKING ABOUT. 

Perfect for birthdays, anniversaries, care packages, ‘will you be my…’ gifts, client thank-yous, ‘just because’ cheese and wine evenings and so much more! 

 

  • Details / Menu

    Artisan Cheese - Double Cream French Brie, English Stilton, French Goats Cheese, Cranberry Wensleydale 

    Cured Meat - Salami Milano, Fuet Catalan Sausage 

    Sweet Potato Pakora, Antipasti (Olives, Cornichons, Pickled Onions), Nuts, Fresh and Dried Fruit, GRAPE & Fig Sweet Onion Chutney

    As our produce is sourced weekly and garnishes can be seasonal they are subject to availability and substitutions, especially edible flowers.

    If refrigerated will last up to 2 days but best enjoyed the day of receiving.

  • Comes With

    Beautiful luxe, reusable magnetic white gift box (22cm x 22.5cm x 6.5cm).

  • Feeds

    Feeds 1-2+, depending on portion size. All platters are intended for appetiser portions. 

  • Dietaries & Allergies

    Please notify us of any allergy and dietary requests at checkout, however we cannot accommodate special allergy requests due to high risk of contamination. 

    Please note this product may contain the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts.

    Unfortunately we can not guarantee cheeses are 100% vegetarian.

  • Delivery & Collection

    Available for collection from our shop (RM1) and hand-delivery only within our delivery range (within most of M25 and Essex). Please read our Delivery T&Cs for more information.

  • Have a Question?

    Please email orders@grapeandfig.com if you have a questions and a member of the team will get back to you within 24 hrs. 

  • Why Grape & Fig?

    GRAPE & Fig - the first grazing catering company in the UK - was founded by Toria Smith in 2017. Her initial inspiration came whilst planning her wedding the previous year, when she quickly realised there was a huge gap in the market when it came to wedding food. Instead of stuffy and expensive canapés, Toria wanted to feed her guests with a four metre-long grazing table (full of the finest cheeses, cured meats, antipasti, dips and accompaniments) which would serve as canapés and starters combined.

    At this time, the ‘grazing craze’ was huge in Australia (which she’d seen first hand in Byron Bay in 2013 whilst travelling) but hadn’t yet made it’s way to the UK. So starting with her wedding she introduced grazing to the UK and her initial passion project gained incredible momentum and has grown into the brand that is now loved and adored - GRAPE & Fig. 

    In Spring 2019 Toria welcomed her sister Catherine into the business and the pair have since taken the business to the next level with a new focus on diversifying the concept of ‘edible art’ into a stunning selection of products, as well as teaching others how to create the perfect grazing platter at home using ‘The 6-step GRAPE & Fig Platter Method'. 

    Adored by celebrities, global brands and gathering-lovers alike, we won’t be beaten on quality, attention to detail or value. Whether you’re looking for food for personal indulgence, a special gift, intimate gatherings, large celebrations or a brand ‘moment’, trust us, there’s nothing quite like GRAPE & Fig. 

The 'All Heart' Cheese Box
From £42.00

We have sourced the finest, most gorgeous cheeses this year. Not only does this heart-shaped creation look impressive, it will not disappoint on flavour. We have selected three irresistible, artisan and award-winning cheeses - Fenn Farm's Baron (Brie style), Shepherd Purse Yorkshire Blue (mild creamy blue) and Snowdonia Rock Star (vintage cave-aged cheddar).

Comes with Peter's Yard crackers and GRAPE & Fig chutney. See below for more information.

Please note ribbon, flowers & card are not included. FREE local delivery using code 'MUMLOVE'. Minimum spend of £50 applies. Code to be redeemed ONLY on Mother's Day collection. Mother's Day products available to pre-order now for collection/local delivery between Saturday 26th March and Sunday 27h March ONLY. NO pre-midday delivery on any orders on over those two days.  Last day to order will be Tuesday 23rd March, unless sold out. 

  • Details / Menu

    Artisan Cheese - Fenn Farm's Truffled Baron (Brie style), Shepherd Purse Yorkshire Blue (mild creamy blue) and Snowdonia Rock Star (vintage cave-aged cheddar).

    Cured Meat - Salami Milano, Fuet Catalan Sausage or Sweet Potato Pakora (meat-free)

    Mini Honey Pot, Antipasti (Olives, Cornichons), Fresh and Dried Fruit.  

    As our produce is sourced weekly and garnishes can be seasonal they are subject to availability and substitutions, especially edible flowers.

    If refrigerated may last up to 2 days but best enjoyed the day of receiving.

  • Comes With

    Beautiful luxe, reusable magnetic white gift box (22cm x 22.5cm x 6.5cm). Peter's Yard crackers and GRAPE & Fig chutney. 

  • Feeds

    Feeds 2+, depending on portion size. Intended for appetiser portion. 

  • Dietaries & Allergies

    Please notify us of any allergy and dietary requests at checkout, however we cannot accommodate special allergy requests due to high risk of contamination. 

    Please note this product may contain the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts.

    Unfortunately we can not guarantee cheeses are 100% vegetarian.

  • Delivery & Collection

    Available for collection from our shop (RM1) and hand-delivery only within our delivery range (within most of M25 and Essex). Please read our Delivery T&Cs for more information.

  • Have a Question?

    Please email orders@grapeandfig.com if you have a questions and a member of the team will get back to you within 24 hrs. 

  • Why Grape & Fig?

    GRAPE & Fig - the first grazing catering company in the UK - was founded by Toria Smith in 2017. Her initial inspiration came whilst planning her wedding the previous year, when she quickly realised there was a huge gap in the market when it came to wedding food. Instead of stuffy and expensive canapés, Toria wanted to feed her guests with a four metre-long grazing table (full of the finest cheeses, cured meats, antipasti, dips and accompaniments) which would serve as canapés and starters combined.

    At this time, the ‘grazing craze’ was huge in Australia (which she’d seen first hand in Byron Bay in 2013 whilst travelling) but hadn’t yet made it’s way to the UK. So starting with her wedding she introduced grazing to the UK and her initial passion project gained incredible momentum and has grown into the brand that is now loved and adored - GRAPE & Fig. 

    In Spring 2019 Toria welcomed her sister Catherine into the business and the pair have since taken the business to the next level with a new focus on diversifying the concept of ‘edible art’ into a stunning selection of products, as well as teaching others how to create the perfect grazing platter at home using ‘The 6-step GRAPE & Fig Platter Method'. 

    Adored by celebrities, global brands and gathering-lovers alike, we won’t be beaten on quality, attention to detail or value. Whether you’re looking for food for personal indulgence, a special gift, intimate gatherings, large celebrations or a brand ‘moment’, trust us, there’s nothing quite like GRAPE & Fig. 

The 'Lovely Little' Cheese Box
£18.00

We have selected three irresistible, artisan and award-winning cheeses - Fenn Farm's Baron (Brie style), Shepherd Purse Yorkshire Blue (mild creamy blue) and Snowdonia Rock Star (vintage cave-aged cheddar). Comes with Peter's Yard crackers & chutney inside the bowl. See below for more information.

Please note ribbon, wine & card pictured are not included. FREE local delivery using code 'MUMLOVE'. Minimum spend of £50 applies. Code to be redeemed ONLY on Mother's Day collection. Mother's Day products available to pre-order now for collection/local delivery between Saturday 26th March and Sunday 27h March ONLY. NO pre-midday delivery on any orders on over those two days.  Last day to order will be Tuesday 23rd March, unless sold out. 

  • Details / Menu

    Artisan Cheese - Fenn Farm's Baron (Brie style), Shepherd Purse Yorkshire Blue (mild creamy blue) and Snowdonia Rock Star (vintage cave-aged cheddar).

    Mini Chutney Pot, Crackers, Nuts, Antipasti (Olives, Cornichons), Fresh and Dried Fruit.  

    As our produce is sourced weekly and garnishes can be seasonal they are subject to availability and substitutions, especially edible flowers.

    Best enjoyed the day of receiving- crackers should not be refrigerated.  

  • Feeds

    Feeds 2+, depending on portion size. Intended for appetiser portion. 

  • Dietaries & Allergies

    Please notify us of any allergy and dietary requests at checkout, however we cannot accommodate special allergy requests due to high risk of contamination. 

    Please note this product may contain the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts.

    Unfortunately we can not guarantee cheeses are 100% vegetarian.

  • Delivery & Collection

    Available for collection from our shop (RM1) and hand-delivery only within our delivery range (within most of M25 and Essex). Please read our Delivery T&Cs for more information.

  • Have a Question?

    Please email orders@grapeandfig.com if you have a questions and a member of the team will get back to you within 24 hrs. 

  • Why Grape & Fig?

    GRAPE & Fig - the first grazing catering company in the UK - was founded by Toria Smith in 2017. Her initial inspiration came whilst planning her wedding the previous year, when she quickly realised there was a huge gap in the market when it came to wedding food. Instead of stuffy and expensive canapés, Toria wanted to feed her guests with a four metre-long grazing table (full of the finest cheeses, cured meats, antipasti, dips and accompaniments) which would serve as canapés and starters combined.

    At this time, the ‘grazing craze’ was huge in Australia (which she’d seen first hand in Byron Bay in 2013 whilst travelling) but hadn’t yet made it’s way to the UK. So starting with her wedding she introduced grazing to the UK and her initial passion project gained incredible momentum and has grown into the brand that is now loved and adored - GRAPE & Fig. 

    In Spring 2019 Toria welcomed her sister Catherine into the business and the pair have since taken the business to the next level with a new focus on diversifying the concept of ‘edible art’ into a stunning selection of products, as well as teaching others how to create the perfect grazing platter at home using ‘The 6-step GRAPE & Fig Platter Method'. 

    Adored by celebrities, global brands and gathering-lovers alike, we won’t be beaten on quality, attention to detail or value. Whether you’re looking for food for personal indulgence, a special gift, intimate gatherings, large celebrations or a brand ‘moment’, trust us, there’s nothing quite like GRAPE & Fig.