Build Your Own Gift Box
Garlic & Herb Ch*ese, Kinda Co, 120g
£6.50
Garlic & Herb creamy cultured cashew cheese. Delicious on fresh, crusty bread or on a cheeseboard.
GRAPE & Fig x Fionagh's Crackers, 100g
£3.95
These delicious sourdough crackers were developed by Fionagh at Norton Barton's bakehouse. Each batch is handmade for GRAPE & Fig using their own sourdough mother which is specially fed & fermented to create the perfect punch & crunch. The mother is mixed with the finest rye flour, rapeseed oil and a little sea salt to achieve the perfect texture & taste. It's then rolled & sprinkled with rye before baking.
Suitable for vegans.
Gluten-Free Charcoal Crackers, 100g
£3.95
Made from a blend of gluten-free cereals & flours. Hand-baked in England by Miller's Damsel.
Classic Bressola, Bray Cured, 100g
£10.50
Wafer thin slices of fresh, light textured dry-cured beef, air-dried for several weeks to create the perfect flavour.
House Salami, Tempus Charcuterie, 200g
£15.50
Tempus flavour their House Salami solely with black pepper, which is fermented for 2-3 days & then aged for 2-3 months.