The Brie Cake of Dreams

You saw it here first guys, a GRAPE & Fig original creation! Bespoke 'brie cakes' are perfect for special occasions and life’s milestone celebrations - they truly are works of handcrafted art.


  • Details / Menu

    Made from a French Brie base and topped with cured meats, antipasti, nuts, dried and fresh seasonal fruits and garnishes. 

    As our produce is sourced weekly and garnishes can be seasonal they are subject to availability and substitutions.

  • Comes With

    Each creation comes with crackers and chutney as standard.

    Each cake has a 20cm diameter and fits within a 42 x 34cm box.

    Arrives on a wooden disposable board within a protective box.

  • Feeds

    Each cake can feed up to 10 people +. If refrigerated will last 2-3 days +. 

  • Dietaries & Allergies

    Please notify of any allergy & dietary requests at checkout, however we cannot accommodate special allergy requests due to high risk of contamination. Please note this product may contain the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts.

    Vegetarian options available for toppings and garnishes.

    Unfortunately we can not guarantee cheese bases are 100% Vegetarian. We cannot make this suitable for vegans

  • Delivery & Collection

    Available for store collection and hand-delivery only within our delivery range (within M25 and Essex). Please read our Delivery T&Cs for more information. 

  • Have a Question?

    Please email if you have a questions and a member of the team will get back to you within 24 hrs.

  • Why Grape & Fig?

    GRAPE & Fig - the first grazing catering company in the UK - was founded by Toria Smith in 2017. Her initial inspiration came whilst planning her wedding the previous year, when she quickly realised there was a huge gap in the market when it came to wedding food. Instead of stuffy and expensive canapés, Toria wanted to feed her guests with a four metre-long grazing table (full of the finest cheeses, cured meats, antipasti, dips and accompaniments) which would serve as canapés and starters combined.

    At this time, the ‘grazing craze’ was huge in Australia (which she’d seen first hand in Byron Bay in 2013 whilst travelling) but hadn’t yet made it’s way to the UK. So starting with her wedding she introduced grazing to the UK and her initial passion project gained incredible momentum and has grown into the brand that is now loved and adored - GRAPE & Fig.

    In Spring 2019 Toria welcomed her sister Catherine into the business and the pair have since taken the business to the next level with a new focus on diversifying the concept of ‘edible art’ into a stunning selection of products, as well as teaching others how to create the perfect grazing platter at home using ‘The 6-step GRAPE & Fig Platter Method’.

    Adored by celebrities, global brands and gathering-lovers alike, we won’t be beaten on quality, attention to detail or value. Whether you’re looking for food for personal indulgence, a special gift, intimate gatherings, large celebrations or a brand ‘moment’, trust us, there’s nothing quite like GRAPE & Fig.

Final Touches & Add-ons