Christmas Brie Wreath
Due to popular demand, we've brought back last years bestseller, the Christmas Brie Wreath. 1kg of French cream Brie topped with cured meats & festive garnishes, comes with crackers and chutney. See below for more details.
Details / Menu
Made from a French Brie base and topped with cured meats & seasonal garnishes.
As our produce is sourced weekly and garnishes can be seasonal they are subject to availability and substitutions.
If refrigerated will last up to 2 days but best enjoyed the day of receiving.
Comes with 'Peters Yard' crackers and 'GRAPE & Fig' own-brand chutney as standard.
Fits within a 25cm x 25cm box.
Dietaries & Allergies
Please notify us of any allergy and dietary requests at checkout, however we cannot accommodate special allergy requests due to high risk of contamination.
Please note this product may contain the following allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts.
Unfortunately we can not guarantee cheese bases are 100% vegetarian.
Delivery & Collection
Available for collection from our shop (RM1) and hand-delivery only within our delivery range (within most of M25 and Essex). Please read our Delivery T&Cs for more information.
Have a Question?
Please email firstname.lastname@example.org if you have a questions and a member of the team will get back to you within 24 hrs.
Why Grape & Fig?
GRAPE & Fig - the first grazing catering company in the UK - was founded by Toria Smith in 2017. Her initial inspiration came whilst planning her wedding the previous year, when she quickly realised there was a huge gap in the market when it came to wedding food. Instead of stuffy and expensive canapés, Toria wanted to feed her guests with a four metre-long grazing table (full of the finest cheeses, cured meats, antipasti, dips and accompaniments) which would serve as canapés and starters combined.
At this time, the ‘grazing craze’ was huge in Australia (which she’d seen first hand in Byron Bay in 2013 whilst travelling) but hadn’t yet made it’s way to the UK. So starting with her wedding she introduced grazing to the UK and her initial passion project gained incredible momentum and has grown into the brand that is now loved and adored - GRAPE & Fig.
In Spring 2019 Toria welcomed her sister Catherine into the business and the pair have since taken the business to the next level with a new focus on diversifying the concept of ‘edible art’ into a stunning selection of products, as well as teaching others how to create the perfect grazing platter at home using ‘The 6-step GRAPE & Fig Platter Method'.
Adored by celebrities, global brands and gathering-lovers alike, we won’t be beaten on quality, attention to detail or value. Whether you’re looking for food for personal indulgence, a special gift, intimate gatherings, large celebrations or a brand ‘moment’, trust us, there’s nothing quite like GRAPE & Fig.
Final Touches & Add-ons
Pre-midday hand-delivery service £12.00
Bottle of Amie Wine £16.00
Bouquet of Eucalyptus £45.00
London Company Pure British Honeycomb, 170g £10.00
The GRAPE & Fig Sweet Onion Chutney £3.00
Bottle of Pale Fox Prosecco £26.00
Extra Pack of Peter's Yard Crackers £3.00
Because there's no such thing as too many crackers...
Every cheese-based platter comes to 2 packs of crackers
Palm Leaf Plates (Set of 25) £25.00
Mini Bamboo Tongs (Set of 10) £4.00
The sustainable & stylish way to serve.
Knife, Fork, Spoon & Napkin (Set of 25) £25.00
Personalised Handwritten Card £2.00
The Uncommon Sparking Wine & Spritzer Cans £20.00
The Uncommon make award-winning English Sparkling wines. In cans.